LEADER 01933pam 2200181 a 4500
001 893330
005 20181210092822.0
008 181226s2017 vaua g 001 0 eng
010 $a 2017029423
020 $a9781941252390 (pbk.) :$cNT$873
040 $aTWTNM$beng$dTWTNM
050 00$aTX837$b.H55 2017
082 04$a641.5636$222
100 1 $aHingle, Richa,$eauthor.
245 10$aVegan Richa's everyday kitchen :$bepic anytime recipes with a world of flavor /$cRicha Hingle, Best-selling author of Vegan Richa's Indian Kitchen.
260 $aWoodstock, Virginia :$bVegan Heritage Press,$c2017.
300 $axv, 271 p. :$bill.(color ill.) ;$c26 cm.
500 $aIncludes index.
520 $a"By the author of the bestselling Vegan Richa's Indian Kitchen. In her second book, bestselling author Richa Hingle applies her culinary skills to international comfort foods. These unique recipes are easy to make and have an astonishing depth of flavor. Enjoy Richa's wow factor in these curries and masalas as well as pizzas, casseroles, sweet-and-sour dishes, Asian noodles, and the next generation of plant-based burgers. You will also find chapters devoted to flavor-packed sauces, soups, sandwiches, breakfasts, sweets, and more, including: One-Pot Peanut Butter Noodles Spinach Curry Fried Rice Crispy Orange Cauliflower Buffalo Chickpea Pizza Manchurian Noodles Chickpea Chilaquiles Samosa-Stuffed French Toast Salted Date Caramel PieWithin these pages, you will find helpful techniques and mix-and-match ideas that will inspire creativity and provide stunning meal combinations. You will find this book to be indispensable in your kitchen, and the recipes will appeal to both vegans and non-vegans alike"--$cProvided by publisher.
520 $a"By the author of the bestselling Vegan Richa's Indian Kitchen. In her second book, bestselling author Richa Hingle applies her culinary skills to international comfort foods. These unique recipes are easy to make and have an astonishing depth of flavor"--$cProvided by publisher.
650 0$aVegan cooking.