書名 : Bowls of plenty :recipes for healthy and delicious whole grain meals /
紀錄類型 : 書目-語言資料,印刷品: 單行本
正題名[資料類型標示]/作者 : Bowls of plenty :Carolynn Carreño photographs by Beatriz da Costa ; foreword by Nancy Silverton.
其他題名 : recipes for healthy and delicious whole grain meals /
其他題名 : Recipes for healthy and delicious whole grain meals.
作者 : Carreño, Carolynn.
出版者 : New York :Grand Central Life & Style,[2017]
面頁冊數 : 240 pages :color illustrations ;25 cm.
內容註 : "Gorgeous, layered, satisfying bowls have become the next wave of healthy eating. From food blogs to Instagram, farm-to-table bistros to chain restaurants, "the bowl" has become part of our culinary vocabulary. And whole grains are not just for hippies and health nuts anymore! Hearty grains like quinoa, farro, millet, and spelt are replacing flour or corn tortillas, bread, pasta, white rice, and mashed potatoes as the base or vehicle for other, richer, more complex ingredients. BOWLS OF PLENTY brings grain bowls to the home cook, offering more than 75 recipes for hearty, grain-centric, one-dish meals that layer flavorful veggies and delicious sauces and vinaigrettes, with optional meats and dairy on a foundation of whole-grain staples. A mix sweet and savory breakfast bowls, salad bowls that will put an end to the sad desk lunch, flexible composed main dish bowls that work with all diets, and creative dessert bowls, BOWLS OF PLENTY is a modern handbook for healthy and delicious cooking at home, "--Amazon.com.
標題 : Cooking (Cereals).
ISBN : 9781455536580 (hbk.) :
LEADER 01558pam a2200133 a 4500
001 943242
005 20190426092822.0
008 190514s2017 nyua g 000 0 eng d
020 $a9781455536580 (hbk.) :$cNT$980
082 04$a641.631$222
100 1 $aCarreño, Carolynn.
245 10$aBowls of plenty :$brecipes for healthy and delicious whole grain meals /$cCarolynn Carreño photographs by Beatriz da Costa ; foreword by Nancy Silverton.
246 30$aRecipes for healthy and delicious whole grain meals.
260 $aNew York :$bGrand Central Life & Style,$c[2017]
300 $a240 pages :$bcolor illustrations ;$c25 cm.
505 0 $a"Gorgeous, layered, satisfying bowls have become the next wave of healthy eating. From food blogs to Instagram, farm-to-table bistros to chain restaurants, "the bowl" has become part of our culinary vocabulary. And whole grains are not just for hippies and health nuts anymore! Hearty grains like quinoa, farro, millet, and spelt are replacing flour or corn tortillas, bread, pasta, white rice, and mashed potatoes as the base or vehicle for other, richer, more complex ingredients. BOWLS OF PLENTY brings grain bowls to the home cook, offering more than 75 recipes for hearty, grain-centric, one-dish meals that layer flavorful veggies and delicious sauces and vinaigrettes, with optional meats and dairy on a foundation of whole-grain staples. A mix sweet and savory breakfast bowls, salad bowls that will put an end to the sad desk lunch, flexible composed main dish bowls that work with all diets, and creative dessert bowls, BOWLS OF PLENTY is a modern handbook for healthy and delicious cooking at home, "--Amazon.com.
650 0$aCooking (Cereals).
650 0$aCookbooks.