書名 : Just add sauce :a revolutionary guide to boosting the flavor of everything you cook /
紀錄類型 : 書目-語言資料,印刷品: 單行本
正題名[資料類型標示]/作者 : Just add sauce :the editors at America's Test Kitchen.
其他題名 : a revolutionary guide to boosting the flavor of everything you cook /
其他題名 : A revolutionary guide to boosting the flavor of everything you cook.
出版者 : Boston MA :America's Test Kitchen,2018.
面頁冊數 : ix, 318 pages :colored illustrations ;24 cm.
內容註 : "Let sauce be your secret weapon in the kitchen with this unique new cookbook from America's Test Kitchen. From dolloping on vegetables to drizzling on steak, simmering up curries, and stir-frying noodles, instantly make everything y
標題 : Cooking, American.
ISBN : 9781945256240 (pbk.) :
LEADER 00762pam 2200133 a 4500
001 893716
005 20181210092822.0
008 181226s2018 nyua g 000 0 eng d
020 $a9781945256240 (pbk.) :$cNT$1050
082 04$a641.81$222
245 10$aJust add sauce :$ba revolutionary guide to boosting the flavor of everything you cook /$cthe editors at America's Test Kitchen.
246 30$aA revolutionary guide to boosting the flavor of everything you cook.
260 $aBoston MA :$bAmerica's Test Kitchen,$c2018.
300 $aix, 318 pages :$bcolored illustrations ;$c24 cm.
505 0 $a"Let sauce be your secret weapon in the kitchen with this unique new cookbook from America's Test Kitchen. From dolloping on vegetables to drizzling on steak, simmering up curries, and stir-frying noodles, instantly make everything y
650 0$aCooking, American.
650 0$aCookbooks.
650 0$aSauces.