書名 : Microbial food safety :a food systems approach /
紀錄類型 : 書目-語言資料,印刷品: 單行本
正題名[資料類型標示]/作者 : Microbial food safety :Charlene Wolf-Hall and William Nganje.
其他題名 : a food systems approach /
其他題名 : Food systems approach
作者 : Wolf-Hall, Charlene.
其他作者 : Nganje, William Evange,
出版者 : Wallingford, Oxfordshire, UK ;CABI,c2017.
面頁冊數 : 192 p. :ill. (some col.) ;25 cm.
內容註 : Food -- Ecological concepts of foods and definition of pre- and post-harvest -- Intrinsic and extrinsic factors and potentially hazardous foods -- Humans and microbes risk analysis -- Foodborne infections, intoxications, and etiology -- Gram positive bacteria -- Gram negative bacteria -- Eukaryotic microorganisms of concern in food : parasites and molds -- Viruses and prions -- Control measures : the case of PR/HACCP -- Cost of microbial foodborne outbreaks -- Cost of microbial foodborne outbreaks to society -- Cost and benefits of control measures : food traceability -- Impacts on global trade and regulations.
標題 : Food Contamination
ISBN : 9781780644813 (pbk.) :
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020 $a1780644817 (pbk.)
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090 $a臺南市立圖書館
100 1 $aWolf-Hall, Charlene.
245 10$aMicrobial food safety :$ba food systems approach /$cCharlene Wolf-Hall and William Nganje.
246 30$aFood systems approach
260 $aWallingford, Oxfordshire, UK ;$aBoston, MA :$bCABI,$cc2017.
300 $a192 p. :$bill. (some col.) ;$c25 cm.
504 $aIncludes bibliographical references and index.
505 0 $aFood -- Ecological concepts of foods and definition of pre- and post-harvest -- Intrinsic and extrinsic factors and potentially hazardous foods -- Humans and microbes risk analysis -- Foodborne infections, intoxications, and etiology -- Gram positive bacteria -- Gram negative bacteria -- Eukaryotic microorganisms of concern in food : parasites and molds -- Viruses and prions -- Control measures : the case of PR/HACCP -- Cost of microbial foodborne outbreaks -- Cost of microbial foodborne outbreaks to society -- Cost and benefits of control measures : food traceability -- Impacts on global trade and regulations.
650 12$aFood Contamination$xprevention & control
650 22$aFood Microbiology
650 22$aFoodborne Diseases$xeconomics
650 22$aSystems Analysis
650 12$aFood Contamination$xeconomics
653 $a知識性
653 $a樂活環保
700 1 $aNganje, William Evange,$d1966-