書名 : The periodic table of wine /
紀錄類型 : 書目-語言資料,印刷品: 單行本
正題名[資料類型標示]/作者 : The periodic table of wine /Sarah Rowlands.
作者 : Rowlands, Sarah.
出版者 : New York NY :Abrams Image an imprint of Abrams,2017.
面頁冊數 : 147 pages :illustrations (some color) ;21 cm.
內容註 : The Periodic Table of Wine is a fun, concise, and appealingly geeky new concept to wine appreciation. The foundation of the book is a periodic table designed to give a visual overview of how different styles of the worlds wines relate to one another. Beginning with white wines in columns on the left, the table then highlights rosé in the middle, and then reds in the columns on the right. The rows, running from top to bottom, are organized by quality of flavorfruit and spice, green and mineral, sweet, etc. If you like one "element" or wine type in the table, you can discover other examples situated around it you might also enjoy. The book also offers substantial descriptions of the 127 "elements," or wines, each of which includes a full background and, frequently, food pairings.
標題 : Wine and wine making.
ISBN : 9781419724084 (hbk.) :
LEADER 01153pam a2200121 a 4500
001 940942
005 20190426092822.0
008 190514s2017 nyua g 000 0 eng d
020 $a9781419724084 (hbk.) :$cNT$558
082 04$a641.22$222
100 1 $aRowlands, Sarah.
245 10$aThe periodic table of wine /$cSarah Rowlands.
260 $aNew York NY :$bAbrams Image an imprint of Abrams,$c2017.
300 $a147 pages :$billustrations (some color) ;$c21 cm.
505 0 $aThe Periodic Table of Wine is a fun, concise, and appealingly geeky new concept to wine appreciation. The foundation of the book is a periodic table designed to give a visual overview of how different styles of the worlds wines relate to one another. Beginning with white wines in columns on the left, the table then highlights rosé in the middle, and then reds in the columns on the right. The rows, running from top to bottom, are organized by quality of flavorfruit and spice, green and mineral, sweet, etc. If you like one "element" or wine type in the table, you can discover other examples situated around it you might also enjoy. The book also offers substantial descriptions of the 127 "elements," or wines, each of which includes a full background and, frequently, food pairings.
650 0$aWine and wine making.