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Low carb cooking :300 low-carb, sugar-free and gluten-free recipes /
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書名 ： Low carb cooking :300 low-carb, sugar-free and gluten-free recipes /
紀錄類型 ： 書目-語言資料,印刷品: 單行本
正題名[資料類型標示]/作者 ： Low carb cooking :Jonno Proudfoot.
其他題名 ： 300 low-carb, sugar-free and gluten-free recipes /
其他題名 ： Real meal revolution :
作者 ： Proudfoot, Jonno,
團體作者 ： Real Meal Revolution.
出版者 ： London :Robinson,2018.
面頁冊數 ： 318 p. :col. ill. ;27 cm.
附註 ： Published in association with The Real Meal Revolution.
標題 ： Low-carbohydrate diet.
ISBN ： 9781472142931
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100 1 $aProudfoot, Jonno,$eauthor.
245 10$aLow carb cooking :$b300 low-carb, sugar-free and gluten-free recipes /$cJonno Proudfoot.
246 3 $aReal meal revolution :$blow carb cooking, 300 low-carb, sugar-free and gluten-free recipes
260 $aLondon :$bRobinson,$c2018.
300 $a318 p. :$bcol. ill. ;$c27 cm.
500 $aPublished in association with The Real Meal Revolution.
500 $aIncludes index.
520 $aThe Real Meal Revolution: Low Carb Cookery is the go-to resource for anyone who wants to cook better low-carb foods right now and for many years to come. It is a book that will teach you the fundamentals behind making any dish delicious by honing in on classic flavour combinations, basic cooking techniques and affordable, readily accessible ingredients. Low-carb eating is currently on trend but this is not a book that follows the eating trends of 'right now'. It is a book packed with lessons to last a lifetime. And every single recipe is low carb. This timeless and comprehensive guide to cooking well and eating healthily showcases classic flavour combinations; foolproof methods to bring out the best in any ingredients; foods that will help to ensure good health for life.
650 0$aLow-carbohydrate diet.
650 0$aLow-carbohydrate diet$xRecipes.
710 2 $aReal Meal Revolution.